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DIM SUM & DUMPLINGS

 

 

THAI MASSAGE นวดแผนไทย | 23,

Sweet and sour combination of pork, shrimp, sesame seeds over slice of pineapplei

 

 

MONGES DAS MONTANHAS 🌿 พระภิกษุ | 27,

Shiitake and leek dumpling, cooked with miso

 

 

BOLSAS DOURADAS ถุงทองคำ | 27,

Shiitake mushroom filled with pork, shrimp and nori seaweed

 

 

LUCY LIU หมูห้าเครื่องเทศ | 27,

Dumpling stuffed with pork, corn and homemade five-spice powder

 

 

CHINESES A BORDO จีนออนบอร์ด | 27,

Dumpling stuffed with shrimp, shiitake, leek and oyster sauce

 

 

KOONG HOM PHA เขาหอมผา | 50,

Shrimp stuffed with sesame and peanut butter, wrapped with harumaki dough. Follows bittersweet sauce of the day

 

 

POPIA TAWT ปอเปี๊ยะ | 27,

Classic thai spring rolls wrapped with harumaki dough. Follows sweet chilli sauce of the day.

 

 

 

 

Buns

Classic Chinese roll cooked on steam, stuffed with Hoisin sauce and purple onion. Choose a finishing filling below.

 

 

AUBERGINE DELIGHT | 18,

Breaded eggplant fried with fermented beans

 

 

MOOSH COGU | 21,

Shiitake and Crem (crushed horseradish)
 

 

PORK BUN | 21,

Slowly cooked pork belly and kimchi

 

SATURNO SATURNO | 23,

Squid rings breaded and fried with gherkin

 

 

MAKI FISH | 23,

Fried breaded fish with sweet chilli sauce of the day

 

 

 

 

Curry

*SPICINESS LEVEL FROM 2 TO 5

 

 

LAGUNDRI SATAY แกงพะแนง | 65,

Satay kai (chicken stick) with red butter and peanut, rice, chapati bread, cucumber and purple onion

 

 

GAENG KHIAO WAN แกงเขียวหวาน

Kai (Chicken) 65, | Plah (Fish) 95, | Koong (Shrimp) 117,

Green curry with mango, basil, kaffir lime leaves, coconut milk, eggplant and scarlet eggplant. Followed by thai jasmine rice and chapati bread

 

 

GAENG PED แกงกะทิ

Kai (Chicken) 65, | Plah (Fish) 95, | Koong (Shrimp) 117,

Red curry with kaffir lime leaves, cilantro, coconut milk, pineapple and cherry tomato. Followed by thai jasmine rice and chapati bread

 

 

KHORMA แกงอินเดีย | 95,

Lamb indian curry with dry spices and chestnut milk texture, potato, mint and natural yogurt. Followed by samosa, thai jasmine rice and chapati bread

 

 

MASSAMAN 🌿 มัสมั่น

🌿 Shiitake and Tofu 65, | Black Angus 85,

Extremely rare curry from southern muslim thai regions, cooked with kaffir lime leaves, cilantro, pea pod, chestnuts, coconut milk and sweet potato. Followed by black rice and chapati bread

 

 

ANTONINA แกงกล้วย | 117,

Shrimp and banana caiçara curry, kaffir lime leaves, cilantro and coconut milk. Followed by thai jasmine rice and chapati bread

 

Wok

*SPICINESS FROM 0 TO 5

 

 

IMPERIAL NOODLES บะหมี่ผัด | 175, serves 2

Lobster, shrimps, squid, oysters and shellfish, stir-fried with rice noodles, red curry, vegetables and peanut

 

 

ORIGINAL KHAO PAD ข้าวผัดดั้งเดิม | 70,

Thai jasmine rice stir-fried with pork tenderloin, shrimp, chestnuts, vegetables and nam prik sauce. Follows fried egg

 

 

PAD THAI 🌿 ผัดซีอิ้ว

🌿 Vegan Shiitake 65,| Chicken 65,| Shrimps and squid 117,

Rice noodles, stir-fried in tamarind sauce with peanut, vegetables, egg, dehydrated shrimp and tofu

 

 

NASI GORENG 🌿

🌿 Vegan Pop 65,|Chicken 55,|Pork 65,|Black Angus 75,|Shrimp 117,

Arroz thai jasmin salteado com legumes e molho nam prik

 

 

MIE GORENG 🌿

🌿 Vegan Pop 65,|Chicken 55,|Pork 65,|Black Angus 75,|Shrimp 117,

Rice noodles stir-fried with vegetables and red curry paste

 

 

KOH SAMUI 🌿 เกาะสมุย

🌿 Vegan Pop 65, | Squid 70, | Shrimp 117,

Stir-fried seafood, crunchy noodles, curry leaves, bell pepper, purple onion, oyster and sesame oil sauce

 

 

KOH TAO เกาะเต่า | 85,

Cubes of Black Angus stir-fried with pineapple, ginger, moyashi, whisky, oyster sauce, basil and cashew nuts

 

 

KILL BILL ฆ่าบิล

🌿 Vegan Pop 65, | Squid 70, | Shrimp 117,

Breaded tempura stir-fried with ginger, chestnuts and spicy bittersweet tamarind with mint sauce

*Vegan Pop is deep fried instead of breaded

 

 

SAPPAROD 🌿 สัปปะรด

🌿 Shiitake and Tofu 67, | Shrimp 117,

Stir-fried Indonesian-Malaysian pineapple with purple onion, ginger and chestnuts. Served in a pineapple

PAD NAM PRIK ซอสพริก | 90,

Fish of the day stir-fried with nam prik sauce, purple onion, bell pepper and roasted tomato. Starts at spiciness level 2. Followed by thai jasmine rice and chapati bread

 

 

 

 

Sweet end

 

 

TAJ MAHAL ทัชมาฮาล | 21,

Mango jam on crafted peanut crumbs, natural yogurt and cassava gum

 

 

BANOFFEE DUMPLING นมหวาน | 21,

Dumpling stuffed with banana and dulce de leche. Served with sesame seed ice cream

 

 

YO KEIRT SANGKAYA โยเกิร์ตพุดดิ้ง | 21,

Coconut yogurt with cardamom brûlée pudding

 

 

BANANA SOUP ซุปกล้วย | 25,

Sweet curry with coconut milk and banana. Served with chef’s ice cream

เรารู้ว่าการเขียนภาษาไทยผิด

หากคุณเข้าใจเรื่องตลกขอบคุณสำหรับการแบ่งปันรอยยิ้มของคุณกับเรา

 

 

COCKTAILS

 

 

GUARÁ | 29,

Tanqueray gin, lime juice, basil, simple syrup and blackberry foam

 

 

TIÊ-SANGUE | 24,

Rum, mashed red fruits, lime and cinnamon

 

 

GIN TÔNICA | 24,

Gin, lemon slice, basil and tonic water

 

 

MOSCOW MULE | 22,

Vodka, lime juice, ginger syrup and ginger foam

 

 

LONDON MULE | 26,

Gin, lime juice, ginger syrup and ginger foam

 

 

KENTUCKY MULE | 29,

Kentucky whiskey, lime juice, ginger syrup and ginger foam

 

 

SICILIAN MULE | 31,

Vermouth 1757, lemon juice, ginger syrup and ginger foam

 

 

MULINHA DO PARÁ | 29,

Cachaça, jambu cachaça, lime juice, ginger syrup and ginger foam

 

 

BRAMBLE | 22,

Steinhaeger, mashed red fruits and lemon

NON-ALCOHOLIC DRINKS

 

 

MATE SODA | 10,

Yerba mate syrup, lime juice and sparkling water

 

 

SHIRLEY TEMPLE | 10,

Grenadine, lime juice, ginger syrup and sparkling water

 

 

HIBISCUS SODA | 10,

Hibiscus syrup, lime juice and sparkling water

 

 

SUCOS | 10,

 

Red fruits

Lime

Orange

Add ginger, basil or mint in any juice

 

 

 

 

BEERS

 

 

I AGAINST I - Munich Helles | 13,

I Against I. That’s the dilemma. It’s about improving, mature and and evolve. This is a pot beer made by the brew master Heron

 

 

I AGAINST I - American Pale Ale | 16,

The modern man must overcome himself and seek a new relationship with the world around him

 

 

I AGAINST I - India Pale Ale | 18,

Long live the alternative society

 

 

FUMAÇÔNICA - Flower APA | 17,

Citric American Pale Ale with floral perfume to brighten perspectives. Alcoholic content of 5,4%

 

 

FUMAÇÔNICA - Kunk IPA | 17,

Respected American IPA produced with just the right amount of american hop. Presents high drinkability and alcoholic content of 7,1%

 

 

STELLA ARTOIS - Pilsner Lager | 12,

600 hundred years old Belgian tradition. Balanced, presents intense flavor and smooth end. Alcoholic content of 5%

 

 

HEINEKEN - Premium Lager | 12,

Pure malt, balanced with a bitter touch. Alcoholic content of 5%

SPARKLING WINE

 

 

BOSSA NOVA Demi-Sec | 85,

Brazil | Chardonnay

 

 

BOSSA NOVA Rosé | 85,

Brazil | Pinotage, Cabernet Franc, Merlot

 

 

LIRICA Brut | 145,

Brazil | Chardonnay, Gouveio

 

 

LOZANO OPHICUS Brut | 100,

Spain | Airén, Verdejo, Sauvignon Blanc

 

 

FERRARI MAXIMUM Brut | 375,

Italy | Chardonnay

 

 

VEUVE CLICQUOT Brut | 630,

France | Pinot Noir, Chardonnay, Pinot Meunier

 

ROSÉ WINE

 

 

THERA | 170,

Brazil | Merlot, Cabernet Franc, Syrah

 

 

LAS MORAS | 100,

Argentina | Syrah

 

 

CLAUDE VAL | 185,

France | Grenache, Cinsault, Syrah

 

 

WOODBRIDGE White Zinfandel | 155,

EUA | Zinfandel

WHITE WINES

 

 

KLEIN KLOOF | 100,

South Africa | Chenin Blanc

 

 

MIOLO Single Vineyard | 110,

Brazil | Sauvignon Blanc

 

 

AMALAYA | 125,

Argentina | Torrontés, Riesling

 

 

LAS MORAS | 95,

Argentina | Sauvignon Blanc

 

 

TERRANOBLE | 105,

Chile | Chardonnay

 

 

GOLDEN SUN | 85,

Australia | Chardonnay

 

 

ARMANI | 175,

Italy | Pinot Grigio

 

 

PUKLAVEC | 125,

Slovenia | Sauvignon Blanc

 

 

GERE OLASRIZLING | 175,

Hungary | Riesling

 

 

CLAUDE VAL | 120,

France | Colombard, Chardonnay, Grenache Blanc, Vermentino, Sauvignon Blanc, Viognier, Muscat

 

 

 

 

RED WINES

 

 

KLEIN KLOOF | 105,

South Africa | Cabernet Sauvignon, Syrah

 

 

DE MARTINO ESTATE | 125,

Chile | Carménère

 

 

MIOLO Single Vineyard | 95,

Brazil | Syrah

 

 

REY DE COPAS | 85,

Spain | Tempranillo

 

 

LEGADO MUÑOZ | 110,

Spain | Garnacha

 

 

ARROGANT FROG TUTTI FRUTTI | 145,

France | Cabernet Franc, Cabernet Sauvignon, Grenache, Merlot, Mouvedre, Syrah

 

 

LUIGI BOSCA | 175,

Argentina | Malbec

 

 

LAS MORAS | 95,

Argentina | Syrah

 

 

SAURUS | 175,

Argentina | Pinot Noir

 

PUKLAVEC | 130,

Slovenia | Cabernet Sauvignon

BAGLIO DI LUNA | 130,

Italy | Nero D’ávola

GLASS OF WINE | Consult availability and values